Chinese Food
All Recipes
Green bean with minced meat
Kidney bean is the most common bean in the northern food market. It is named for its flat shape and four seasons. It's very cheap in summer. The price in winter is a little haughty. But the rarity is the most expensive thing. The bleaker winter ... ...
Red bean sauce
The recipe is 450g of standard toast. I made twice the amount. The bean paste stuffing is too sweet outside. I made this by myself. I used to buy it outside. I've made it myself since I had a child. Because of this, I feel relieved. It's healthy... ...
Fried shrimps with sweet, crispy and fire-retardant Horseshoes
It's a nutritious and healthy home dish. The horseshoe is crispy and delicious. The colorful pepper is rich in vitamins. It's really delicious and good-looking with red shrimp and shrimp from Argentina.
The year of the rat
It's said that the year of gengzi rat will officially enter after the beginning of spring. A group of rats will be steamed to defuse the bad luck of the year of gengzi. We will bless the peace and security of the Chinese people in Taisui. We wil... ...
Beef with sauce (pressure cooker version)
The beef tendon in the stew shop costs more than 70 yuan a Jin. It's not delicious. The raw meat I bought is only 32 yuan a Jin. I have my own sauce. Old Wei said it's much better than the one I bought.
Steamed red jujube, a popular good product for invigorating spleen and nourishing qi and blood
It is also a good way to steam jujube (three steams and three cools). It is easier to promote digestion and more suitable for people with weak spleen and stomach. Because - dry jujube skin is very hard. It is not suitable for people with weak sp... ...
Canadian Arctic shrimp Italian pizza
If all the pizzas in the world can form a chat group, then Italian pizzas will be the group leaders. Italians eat pizza all the time. Breakfast comes in a few pieces, lunch a piece, dinner a few pieces. Even at night they eat pizza. Besides the ... ...
Huajiao Xiangluo beauty soup
As an authentic Cantonese, you can't leave the soup and water. Years ago to now. Did not have a chance to stew a soup. Today I miss you so much. Heart beat is better than action.
Beautiful and delicious colorful spring cake
Today is the spring of the 24 solar terms. It's an old Chinese custom to eat spring cakes at the beginning of spring. This time, the white flour was replaced by colorful fruit and vegetable flour. Not only the color was rich and varied, but also... ...
Intestinal protection colorful bean sprouts
It's healthy to eat more lentil sprouts, especially in winter, if there are not many vegetables. -
Eight treasures porridge for the lazy
Use smart rice cooker to make Babao porridge. You only need to be busy for a few minutes at night. The next morning, it's good to heat up the nutritious porridge. You can choose the ingredients to make porridge according to your preference.
Spring cake (fruit and vegetable version)
Increase appetite. Rich nutrition.
